Kulfi - traditional Indian ice cream is simply heavenly. This incredibly creamy, topped with ground pistachios and cardamom a frozen desert is much denser and smoother than real ice cream. There are other flavors of kulfi like mango, pistachio, saffron and rose.
Tip: Make sure there are no ice crytals upon freezing. The key is to get the milk to a really thick consistency. Once the milk is really thick, there will not be any ice and the kulfi's will be creamy ard rich.