Ginger Tea with Mint Leaves

This refreshing, anti-inflmmatory, immune-boosting Ginger & Mint Tea is made with fresh ginger, mint leaves and addition of some lemon juice and honey. It is not only healthy but also so deliciously comforting.

How to Make Ginger Tea with Mint:

1. Peel the ginger and slice into thin strips.
2. Bring 3 cups of water to the boil in a saucepan and add the grated ginger. Leave to simmer gently for 7-8 minutes on a low heat.
3. Add the mint leaves and let it steep for 1 minute. 1.Remove from the heat and leave to stand for 5 minutes. Pour the ginger tea through a sieve to a serving cups.
4. Squeeze the lemon. Add the lemon juice to taste.
5. Decorate with spring of mint and slice of lemon. Sweeten with honey or sugar if/ as desired.